Our Team
Director of Operations
Mike Grierson
Golf Course Superintendent
Doug Davidson
Food & Beverage Manager
Sunil Gunness
Head Golf Professional
James Boyce
Executive Chef
Rene Royers
Catering Sales Manger
Tanya Grove
Administrative Assistant
Danielle Judd
Assistant Food & Beverage Manager
Ashlyn Gladman
Assistant Superintendant
Steve Sibbald
Associate Golf Professional
Mike Marshall
Assistant Professional
Langis Leclerc
Corporate Events Coordinator
Adam Watamaniuk