THE BLACK FRIAR PUB

V  Symbolizes vegetarian option.

If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate.

Prices are subject to applicable taxes.

ClubLink proudly serves Coca-Cola products.

SHAREABLES

V French Fries
Seasoned with house blend salt.
$9.25

V Kettle Chips
Served with chipotle mayo.
$8.75

V Onion Rings
Served with chipotle mayo.
$11.25

V Garlic Cheese Loaf
Served with marinara sauce.
$14.75

V Sweet Potato Frites
Served with chipotle mayo.
$12.25

NEW The Scotchblock Platter
4oz. Tenderloin, 10oz. Ribeye, Calamari, Pulled Pork Sliders, Fries. Served with chipotle aioli, Truffle aioli.
$99.00

APPETIZERS

Buffalo Style Wings (1lb.)
Chicken wings tossed in Frank's RedHot, Buffalo sauce, honey garlic, medium, sweet chili, or barbeque sauce. Dry spices: lemon pepper or Cajun. Served with carrots, celery, and blue cheese dip.
$19.95

V Spicy Quesadilla
Flour tortilla, roasted red pepper, seasoned black beans, cheese blend, Pico de Gallo, jalapeno pepper, served with sour cream & salsa.
$15.75
add guacamole $4.75; add chicken $8.05; add steak $10.20

V Loaded Nacho Chips
Tortilla chips topped with shredded cheese, seasoned black beans, jalapeno pepper, onion, tomato, green onion, served with sour cream, salsa, and guacamole.
$19.75
extra guacamole $4.75; add pulled pork $8.20; add chicken $8.05; add steak $10.20

V Blanco Mais Pizza
Sweet corn, fresh basil, fresh mozzarella, pesto, candied jalapenos.
$17.25

Diavola Pizza
Tomato sauce, fresh mozzarella, calabrese, charred shallots, hot honey.
$19.75

V Caprese di Burrata
Fresh Burrata, Heirloom grape tomato, balsamic reduction, basil oil, crushed walnuts, in house focaccia.
$21.00

Fries Supreme
Crispy fries, sour cream, Pico de Gallo, picadillo, scallions.
$15.00

Tacos des Pescado
Haddock fillets, Pico de Gallo, guacamole, creamy cilantro dressing, shredded lettuce, pickled onions, lime, soft shell tacos.
$20.25

Popcorn Shrimp
Crispy shrimp, sweet and salty popcorn, chipotle honey sauce.
$18.50

Calamari
9 oz. fresh calamari, dusted in house-made seasoned flour, flash fried for crispness, accompanied with chipotle mayo, lemon wedge.
$19.25

SALADS

V Garden Salad
Heritage greens, heirloom grape tomato, peppers, red onion, cucumber, baby radish, balsamic vinaigrette.
(app) $12.50; (main) $15.50

Caesar Salad
Chopped romaine, garlic herb croutons, crispy bacon, Grana Padano, tossed in creamy Caesar dressing.
(app) $13.75; (main) $17.95

V Greek Salad
Chopped romaine, bell pepper medley, cucumber, heirloom grape tomato, red onion, black olives, crumbled feta cheese, tossed in a lemon oregano dressing.
(app) $13.75; (main) $17.95

Beet Carpaccio
Arugula, sous-vide beets, feta, toasted walnuts, orange.
$18.25

Cobb Salad
Grilled chicken breast, avocado, blue cheese, crispy bacon, boiled egg, heirloom grape tomato, romaine, tossed in a white balsamic vinaigrette.
$22.50

ADD PROTEIN TO YOUR SALAD
5 oz. seasoned grilled chicken breast $8.05
4 oz. grilled steak $10.75
4 oz. grilled salmon $11.95
5 pieces of sautéed garlic shrimp $11.50
Crispy plant-based fillets $8.00

BETWEEN BREAD

Choice of fries, garden salad, or kettle chips
Upgrade to Caesar salad, Greek salad, sweet potato fries, or onion rings $3.25

Chicken Club
Grilled chicken breast, arugula, cheddar, crispy bacon, tomato, toasted multigrain bread, chipotle mayo.
$22.75

Crunchy Buffalo Chicken Wrap
Golden crispy breaded chicken fillets, Buffalo wing sauce, crispy bacon, cheese blend, lettuce, Pico de gallo, blue cheese dressing, grilled flour tortilla.
Substitute chicken and bacon for crispy plant-based fillets at no additional charge.
$22.00

The Prime Rib Burger
Hand-made fresh 6 oz. prime rib burger, Dijon aioli, tomato, red onion, pickles, lettuce, garlic butter toasted brioche bun.
$20.75
ADD cheddar/Swiss $1.60; ADD 2 bacon slices $2.10

Beef Dip
Slow roasted beef, caramelized onion, truffle aioli, provolone, au jus, hoagie.
$25.50

Truffle Mushroom Steak Sandwich
Grilled tenderloin, sautéed wild mushrooms, truffle aioli, Swiss cheese, arugula, red pepper, onion ciabatta.
$26.00

Asian Teriyaki Salmon Wrap
Seared teriyaki-glazed salmon, sesame slaw, julienned carrots, scallions, sriracha mayo, flour wrap.
$23.25

MAINS

Fish & Chips
Beer battered 7 oz. haddock fillet, fries, tartar sauce, coleslaw.
$23.25

Miso Cod
Cod loin, jasmine coconut rice, broccoli, peppers, miso glaze, coconut lemon broth.
$31.00

Baby Back Ribs
Slow braised ribs, smoked BBQ sauce, coleslaw, fries.
Half rack - $27.00 Full rack - $36.00

Butter Chicken
Roasted marinated chicken tandoori, spiced tomato based sauce, steamed basmati rice, naan.
V -Substitute tofu at no additional charge
$28.25

V Burrata and Pesto Pistachio Tagliatelle
Tagliatelle, mint and pistachio pesto, fresh burrata, pickled onions.
$27.50

Charred Corn & Braised Tenderloin Rose Linguine
Linguine, roasted corn, sweet shallots, tenderloin tips, rose wine sauce, Grana Padano.
$28.25

Add Protein to your Pasta
5 oz. seasoned grilled chicken breast $8.05
4 oz. grilled salmon $11.95
5 pieces of sautéed garlic shrimp $11.50
Crispy plant-based fillets $8.00

Tenderloin Oscar
4 oz. tenderloin, grilled garlic shrimp, chef’s choice potato and vegetable, béarnaise sauce.
$32.50

8 oz. Centre Cut Striploin
Grilled striploin, chef's choice potato and vegetable, demi-glace.
$35.25

10 oz. Ribeye
Grilled ribeye, chef's choice potato and vegetable, demi-glace.
$39.25

DESSERTS

Decadent Chocolate Cake
Vegan & Gluten-free chocolate cake prepared with ripe avocados and cocoa powder, accompanied with seasonal berries.
$13.25

Chef's Feature Dessert
Market Price Chef’s

Crème Brûlée
Market Price

Ice Cream
Ice cream topped with raspberry coulis or caramel sauce.
+ Single Scoop $4.50; Double $7.50

Raspberry Sorbet
Dairy-free
+ Single Scoop $4.50; Double $7.50

SPECIALTY COFFEE

Monte Cristo
Kahlua (1.25 oz) and Grand Marnier (.75 oz) with coffee in a specialty coffee glass topped with whipped cream.
$11.50

Spanish Coffee
Kahlua (.5 oz) Triple Sec(.5 oz) Lamb's Dark Rum (1 oz) with coffee in a raw sugar rimmed specialty coffee glass topped with whipped cream.
$11.50

B-52 Coffee
Kahlua (.5 oz), Cabot Trail Maple Cream (.5 oz), and Grand Marnier (.5 oz) with coffee in a raw sugar rimmed specialty coffee glass topped with whipped cream.
$11.50

HOT BEVERAGES

Coffee/Tea – $2.50
Hot Chocolate – $3.95
Cappuccino/Latte – $6.00
Espresso – $4.75
Double Espresso – $6.75