About Us

V  Symbolizes vegetarian option.

If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate.

Prices are subject to applicable taxes.

ClubLink proudly serves Coca-Cola products.

SHAREABLES

V French Fries
Seasoned with house blend salt.
$9.25

V Kettle Chips
Served with chipotle mayo.
$8.75

V Onion Rings
Served with chipotle mayo.
$12.50

V Garlic Cheese Loaf
Served with marinara sauce.
$14.75

V Sweet Potato Frites
Served with chipotle mayo.
$12.25

APPETIZERS

Buffalo Style Wings (1lb.)
Chicken wings tossed in Frank's RedHot, Buffalo sauce, honey garlic, medium, sweet chili, or barbeque sauce. Dry spices: lemon pepper or Cajun. Served with carrots, celery, and blue cheese dip.
$19.95

V Margherita Flatbread
Heirloom grape tomato, mozzarella, fresh basil, balsamic glaze.
$16.25

Chorizo Flatbread
Chorizo, sliced peppers, Pico de gallo, cheese blend, tomato sauce.
$19.25

V Spicy Quesadilla
Flour tortilla, roasted red pepper, seasoned black beans, cheese blend, Pico de gallo, jalapeno pepper, served with sour cream & salsa.
add guacamole $4.75; add chicken $8.05; add steak $10.20
$15.75

V Crispy Chickpea Tacos
Seasoned chickpeas, tomato salsa, guacamole, creamy cilantro dressing, three soft shell tacos.
$14.00

Chicken Tacos
Grilled chicken, Pico de gallo, guacamole, creamy cilantro dressing, three soft shell tacos.
$19.00

Meatballs Parmigiano
Roasted beef meat balls, San Marzano tomato sauce, Parmesan, fresh basil, served with garlic toast.
$19.00

V Loaded Nacho Chips
Tortilla chips topped with shredded cheese, seasoned black beans, jalapeno pepper, onion, tomato, green onion, served with sour cream, salsa, and guacamole.
$19.75
extra guacamole $4.75; add pulled pork $8.20; add chicken $8.05; add steak $10.20

Garlic Chili Shrimp
Shrimp tossed in white wine, brandy, chili garlic butter sauce, served with warm ciabatta and caramelized lemon.
$20.00

Calamari
9 oz. fresh calamari, dusted in house-made seasoned flour, flash fried for crispness, accompanied with chipotle mayo, lemon wedge.
$19.25

SALADS

V Garden Salad
Heritage greens, heirloom grape tomato, peppers, red onion, cucumber, baby radish, balsamic vinaigrette.
(app) $12.50; (main) $15.50

Caesar Salad
Chopped romaine, garlic herb croutons, crispy bacon, Grana Padano, tossed in creamy Caesar dressing.
(app) $13.75; (main) $17.95

V Greek Salad
Chopped romaine, bell pepper medley, cucumber, heirloom grape tomato, red onion, black olives, crumbled feta cheese, tossed in a lemon oregano dressing.
(app) $13.75; (main) $17.95

Beet & Spinach Salad
Baby spinach, sous-vide beets, chevre, toasted walnuts, white balsamic vinaigrette.
(app) $13.25 (main) $17.25

Cobb Salad
Grilled chicken breast, avocado, blue cheese, crispy bacon, boiled egg, heirloom grape tomato, romaine, tossed in a white balsamic vinaigrette.
$22.50

ADD PROTEIN TO YOUR SALAD
5 oz. seasoned grilled chicken breast $8.05
4 oz. grilled steak $10.75
4 oz. grilled salmon $11.95
5 pieces of sautéed garlic shrimp $11.50
Crispy plant-based fillets $8.00

BETWEEN BREAD

Choice of fries, garden salad, or kettle chips
Upgrade to Caesar salad, Greek salad, sweet potato fries, or onion rings $3.25

Chicken Club
Grilled chicken breast, arugula, cheddar, crispy bacon, tomato, toasted multigrain bread, chipotle mayo.
$22.75

Crunchy Buffalo Chicken Wrap
Golden crispy breaded chicken fillets, Buffalo wing sauce, crispy bacon, cheese blend, lettuce, Pico de gallo, blue cheese dressing, grilled flour tortilla.
Substitute chicken and bacon for crispy plant-based fillets at no additional charge.
$22.00

Buffalo Chicken Sandwich
Fresh fried chicken breast tossed in buttery Buffalo sauce, blue cheese spread, dill pickle, lettuce, garlic butter toasted brioche bun.
$21.25

Meatball Sandwich
Roasted beef meatballs, San Marzano tomato sauce, mozzarella & cheddar, garlic butter toasted demi baguette.
$20.25

Steak Sandwich
4 oz. tenderloin, roasted garlic aioli, caramelized onion, cheddar cheese, tomato, arugula, garlic butter toasted demi baguette.
$25.85

Pulled Pork Sandwich
Marinated and slow braised for 12 hours, finished in BBQ sauce, topped with coleslaw, garlic butter toasted brioche bun.
$21.25

V Pulled Jack Sandwich
Smoked and pulled jackfruit, BBQ sauce, coleslaw, garlic butter toasted brioche bun.
$20.25

The Prime Rib Burger
Hand-made fresh 7 oz. prime rib burger, Dijon aioli, tomato, red onion, pickles, lettuce, garlic butter toasted brioche bun.
$20.75
add cheddar/Swiss $1.60; add 2 bacon slices $2.10

V Mexican Three Bean Burger
Vegetable patty made with white, red, and black beans, spices, guacamole, lettuce, tomato, onion, pickles, garlic butter toasted brioche bun.
$19.75

Salmon Avocado Wrap
4oz. fresh grilled salmon, onion, tomato, cilantro, lettuce, roasted red pepper, grilled flour tortilla.
$23.25

MAINS

Fish & Chips
Beer battered 7 oz. haddock fillet, fries, tartar sauce, coleslaw.
$23.25

Chicken Tikka Masala
Roasted marinated chicken in a spiced tomato base with seared onion and pepper, served with steamed basmati rice, naan.
Substitute tofu at no extra charge
$29.25

Balsamic Tenderloin & Farro Bowl
Grilled marinated 4 oz. tenderloin, chimichurri farro, crispy Brussel sprouts.
$26.50

Thai Red Curry Shrimp
Shrimp cooked in coconut cream infused red curry sauce, pepper, carrots, steamed basmati rice.
$28.25

Portabella Chicken Spaghetti
Spaghetti, garlic & shallot cream sauce, thyme, sautéed portabella mushroom, roasted garlic confit, grilled chicken, Grana Padano.
$26.25

Smoked Chorizo Rigatoni
Rigatoni, chorizo, smoked paprika, heirloom grape tomato, garlic, cream sauce, fresh basil, grana Padano.
$26.25

Chickpea Zucchini Farfalle
Farfalle, sautéed zucchini, crispy chickpeas, garlic, lemon, red pepper flakes, heirloom grape tomato, fresh basil, Grana Padano.
$19.25

Add Protein to your Pasta
5 oz. seasoned grilled chicken breast $8.05
4 oz. grilled steak $10.75
4 oz. grilled salmon $11.95
5 pieces of sautéed garlic shrimp $11.50
Crispy plant-based fillets $8.00

6 oz. Rainbow Trout
Farro, wilted spinach, tomato beurre blanc.
$33.00

8 oz Centre Cut Striploin
Grilled striploin, chef's choice potato and vegetable, demi-glace.
$37.00

10 oz. Ribeye
Grilled ribeye, chef's choice potato and vegetable, demi-glace.
$40.00

DESSERTS

Decadent Chocolate Cake
Vegan & Gluten-free chocolate cake prepared with ripe avocados and cocoa powder, accompanied with seasonal berries.
$13.25

Apple Blossom
Served warm and accompanied with vanilla ice cream and garnished with caramel sauce.
$11.00

Chef's Feature Dessert
Market Price

Sticky Toffee Pudding
A crown of luxurious melted caramel on top of a moist sponge cake made with finely chopped dates served with vanilla ice cream.
$11.25

Ice Cream
Ice cream topped with raspberry coulis or caramel sauce.
Single Scoop $4.50; Double $7.50

Raspberry Sorbet
Dairy-free
Single Scoop $4.50; Double $7.50

SPECIALTY COFFEE

Monte Cristo
Kahlua (1.25 oz) and Grand Marnier (.75 oz) with coffee in a specialty coffee glass topped with whipped cream
$11.50

Spanish Coffee
Kahlua (.5 oz) Triple Sec (.5 oz) Lamb's Dark Rum (1 oz) with coffee in a raw sugar rimmed specialty coffee glass topped with whipped cream
$11.50

B-52 Coffee
Kahlua (.5 oz), Cabot Trail Maple Cream (.5 oz), and Grand Marnier (.5 oz) with coffee in a raw sugar rimmed specialty coffee glass topped with whipped cream
$11.50

HOT BEVERAGES

Coffee/Tea – $2.50
Hot Chocolate – $3.95
Cappuccino/Latte – $6.00
Espresso – $4.75
Double Espresso – $6.75